It’s time for Your Green Resource again! Remember that when you link up your post to Your Green Resource here on Live Renewed, it will also be shared on these ladies’ great blogs!
- Andrea at The Greenbacks Gal
- Stacy at A Delightful Home
- Megan at Sorta Crunchy
In addition to making this a weekly place where you can both share and learn new green ideas, each week we’ll be Pinning our favorite post to the Your Green Resource board! We want your green posts to get as much exposure as possible – so we’ll pin the post for you!
This week’s featured post is:
4 DIY Re-purposed Garden Ideas from Practical-Stewardship. I love these easy garden ideas, and the glimpse into someone else’s garden!
Now it’s your turn! Link up your green posts, old or new, on any of the following topics:
- Real Food Recipes
- Repurposed Projects
- Upcycled Projects
- Organic Gardening Tips
- DIY Natural or Green
- Thrifty Solutions
*Please make sure to link to the post with your green/natural living idea, not your homepage. Also, to spread the word about Your Green Resource to your readers, please make sure to include a link back to one of the four hostesses for this weekly link-up!
**Please make sure that you link back to one of the hostesses in your post. Your post cannot be chosen to be pinned and featured unless you’ve linked to one of us! **
As always, I’m excited to see what you have to share this week!
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If you’d like to learn more about living green and living frugally I’d love to have you as a Live Renewed reader! You can subscribe, either by email or in a reader, to get the latest posts, ideas and inspiration for living frugally green. You can also connect with me on Twitter and Facebook and Pinterest!
Hi! This week I posted on how to save a lot of money and fossil fuels by eliminating energy vampires in your home. I also posted on how to deal with garden diseases organically, including two DIY disease-helping recipes.
Hope you have a great week!
Thanks for hosting! I shared a recipe for green soup from foraged greens along with information on reducing the oxalic acid in the greens to improve mineral absorption.
I also shared a recipe for sardine salad from my iron site.