Your Green Resource 3.14.13 {Featuring: 20 Perennial Vegetables}

Hello friends! Happy Pi Day! Sorry I’m late with getting YGR up this week! I spent most of the day yesterday with my sister as she gave birth to her first baby! A healthy boy! I was so excited to be with her for the birth, after having three children on my own, it was amazing to be able to watch the birth process instead of being the one experiencing it! :) She did awesome and I am so proud of her!

So, now it’s time for Your Green Resource again! Remember when you link up your post to Your Green Resource it’s shown here at Live Renewed, and on all of these lovely ladies’ blogs:

Every week we each pick our favorite post to pin to the YGR Pinterest board, this week’s featured post is:

20 Perennial Vegetables

20 Perennial Vegetables from Small Footprint Family – I have often wondered about adding perennial vegetables to my garden, I really like the idea of lower maintenance food plants and of including them in already established flower/garden beds. This post has some great information on growing perennial vegetables yourself.

Now it’s your turn to share your green living posts with us! Link up your post (not your homepage), old or new, on any of the following topics:

  • Real Food Recipes
  • Repurposed Projects
  • Upcycled Projects
  • Organic Gardening Tips
  • DIY Natural or Green
  • Thrifty Solutions

*Please make sure to include a link back to one of the hostesses for this weekly link-up to help spread the word about Your Green Resource. We’d also love your pins, FB likes, tweets & shares!

As always, I’m excited to see what you have to share this week!



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Comments

  1. Thanks for featuring my post about perennial veggies! This week I posted a recipe for Asian-style pork spare ribs in the crockpot! Thanks for hosting!
    Dawn @ Small Footprint Family recently posted..“Stank-a-Dank” Crock Pot Pork Spare Ribs

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